Friday, July 2, 2010

A Repeat...

So with all the chaos of getting ready for a very busy weekend, I decided to forgo a new recipe a revisit a previously blogged about dish last night.  I knew I had most of the ingredients on hand, so I went with the Grilled Chicken with Rustic Mustard Cream and just like the last time it was darn tasty.  The Green Beans w/ Country Mustard and Herbs are the perfect side dish for it and oh so yummy.  So, if you didn't notice it before, take another look... trust me on this one!

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