I threw all the ingredients in at lunch time & came home to a house that smelled great! A few quick steps at that point and dinner was on the table in 15 min.
Simple Shredded Chicken
This can easily be doubled - this amount fed 2 of us with PLENTY of leftovers!
3 chicken breasts (mine were frozen)
1 jar of salsa
about 3/4 of a beer
2 cups of chicken broth
Combine all ingredients in crock pot. I chose a medium heat southwest salsa that had black beans and corn in it. For the seasonings I went with a couple tsp of taco seasoning, fresh ground pepper & garlic. The lid went on & I set it to high for 6 hours, since that's when I would be returning home.
Return chicken to crock pot and prepare what ever it is you'd like to use this yummy filler for! We had chicken tacos & tostadas. Warmed some tortillas, shredded some cabbage and whipped up some smashed black beans. Served with desired toppings and we had a fantastic meal! Enjoy!