Thursday, October 13, 2011
Mini Zucchini Pizzas
Looking for a quick weeknight meal? Well if you are lucky enough to have any of those really big zucchinis lingering in your garden, this is the perfect dish for you. If not just grab a regular one and make mini pizza bites. These can be changed up to include your favorite toppings, or whatever you happen to have on hand. I happened to have some leftover caramelized onions and some sausage meatballs that I thought would be perfect.
Prep your topping and have on the side. Slice your zucchini, drizzle or spray with a little olive oil & sprinkle some house seasoning (or your favorite seasonings). Place on heated grill. Flip once and add toppings. I used a spoonful of marinara sauce for each, topped mine with caramelized onions and Mr. B's with cut up sausage meatballs, and a little grated mozzarella on each. Close the lid on your grill and cook for a few minutes. Your cooling time will vary based on the size of your zucchini. I served with some penne pasta with marinara.
Quick, simple & delicious! Enjoy!