I saw this recipe on the Picky-Palate and thought it looked delish! It was insanely simple to make, seeing as I went the shortcut route and used premade items. You can go a step further and make your own BBQ sauce and shred a rotisserie chicken, but I happened to see some good quality breast meat BBQ chicken at Costco and figured I'd give it a try. I made this for dinner with a side salad and rather enjoyed it. I think it would even be a great appetizer. Give it a try and let me know what you think. Enjoy!
12 1-inch slices fresh mozzarella ( I did just a little mozzarella & added some smoked gouda)
12 individual cilantro leaves
Preheat oven’s broiler with rack places 5 to 6 inches below heat.
Slice polenta into 1/2 inch slices. Place oil into a grill pan over medium heat. Place polenta slices into hot grill pan and grill for 4 to 5 minutes, until slightly browned. Flip and top with a spoonful of BBQ chicken then a slice of mozzarella cheese. Grill for 4 minutes then place under broiler until cheese is melted. Top with a cilantro leaf and serve.